1. Wecandoo
  2. /
  3. Nos ateliers
  4. /
  5. À manger

Discover the art of chocolate making

Wecandoo - Discover the art of chocolate making - Image n°1
Wecandoo - Discover the art of chocolate making - Image n°2
Wecandoo - Discover the art of chocolate making - Image n°3
Wecandoo - Discover the art of chocolate making - Image n°4
Wecandoo - Discover the art of chocolate making - Image n°5
Wecandoo - Discover the art of chocolate making - Image n°6
Wecandoo - Discover the art of chocolate making - Image n°7
Wecandoo - Discover the art of chocolate making - Image n°8
Wecandoo - Discover the art of chocolate making - Image n°9

1.5 hours of learning with Julia

Knowledge in chocolate making

Your own 65g chocolate bar

39 £

par personne

Nos moyens de paiement

L'atelier en détail

  • 1h30
  • 15 ans min.
  • 2 à 8 participants
  • Jusqu'à 12 personnes pour une privatisation
  • In this workshop hosted by Julia at Eonce Chocolate, you will dive into the history of chocolate making. The workshop begins with an overview of the origin of chocolate in Mayan and Aztec civilisations, followed by an introduction to the cocoa varieties used at Eonce Chocolate.

    As Julia explains the chocolate-making process, from bean selection to creating the final product, you will enjoy a tasting of authentic bean-to-bar chocolate. 

    Next up it's time to get hands-on and put theory into practice! You will create a unique chocolate bar from scratch and have the opportunity to customise your creation with a choice of ingredients, such as shortbread, nibs, or sea salt before wrapping  the 65g bar to finish.

    Enjoy a comprehensive journey into the world of sustainable chocolate making. 

    Lieu de l'atelier

    Ce lieu est accessible aux personnes à mobilité réduite.

    Informations complémentaires

    Langues d'animation

    English
    Español

    Wecandoo - Rencontrez Eonce Chocolate

    Rencontrez Eonce Chocolate

    Chocolate Maker

    Julia, with her expertise in patisserie and chocolate making, has evolved remarkably in her career. Initially working for notable bakeries, her experience at Mast Brothers was a turning point. It inspired her to pursue her own venture, leading to the establishment of Eonce Chocolate.

    Her approach to chocolate making is defined by an emphasis on sustainability and ethical practices. Julia ensures that the cocoa used in her products is sourced in a way that's more sustainable for the environment. She also focuses on the welfare of farmers, advocating for their fair treatment and better pay. This ethical stance is a core aspect of her business, reflecting a balance between quality and responsibility.

    Known for her kindness and approachability, Julia's personality is evident in the way she runs Eonce Chocolate. Her deep knowledge of chocolate making is paired with a commitment to make a positive impact, both environmentally and socially. In essence, Julia's work at Eonce Chocolate represents a fusion of her culinary skills with a mindful approach to business.

    1 commentaire

    Pri
    P

    Pri

    5/14/2024

    We had a wonderful workshop with Julia. She is lovely, patient and friendly. The chocolate was amazing and she clearly is very talented. Hope to meet again soon! Will recommend the workshop to people we know. Pri & Jan

    39 £

    par personne